Our Menu At Pragadhi Restaurant, our menu is crafted to offer a diverse selection of dishes that cater to all tastes and preferences. From traditional favorites to unique chef specials, we aim to bring you the perfect blend of flavors and freshness in every meal. Whether you're in the mood for a hearty main course, a refreshing salad, or a sweet dessert, our menu has something for everyone to enjoy. Sample Menu Appetizers Crispy Spring Rolls – Golden fried with a savory vegetable filling, served with a tangy dipping sauce. Stuffed Potato Skins – Baked potatoes filled with melted cheese, sour cream, and chives. Spicy Chicken Wings – Marinated and grilled, served with a cooling blue cheese dip. Main Courses Grilled Lemon Herb Salmon – Fresh salmon fillet marinated in lemon and herbs, served with roasted vegetables. Butter Chicken – Tender chicken in a creamy tomato-based sauce, served with steamed basmati rice or naan. Vegetable Biryani – Fragrant basmati rice cooked with seasonal vegetables, spices, and fresh herbs, served with raita. Desserts Classic Tiramisu – Layers of coffee-soaked ladyfingers and mascarpone cream, dusted with cocoa powder. Mango Cheesecake – Rich and creamy with a mango glaze, served with fresh fruit garnish. Gulab Jamun – Soft milk dumplings soaked in sweet saffron syrup, a traditional favorite. Beverages Mango Lassi – Refreshing yogurt-based mango drink, perfect for cooling down. Fresh Lime Soda – A zesty and bubbly drink, sweet or salted as per your choice. Masala Chai – A spiced Indian tea blend that’s aromatic and comforting. Feel free to mix and match based on your restaurant’s specialties!